British duck meat and bone 30%, British duck meat 55%, ox liver 5%, ox kidney 5%, fresh green curly kale, fresh green runner beans, parsnips, alagal oil, Fairtrade turmeric, raw sea kelp, fresh parsley, wild nettles, green lipped mussel.

12% bone content

All ingredients have been selected from wild/sustainable and ethical sources

Protein 14.5%, Moisture 68%, Ash 2.3%, Fat/oils 10%, Crude Fibre 0.5%