Cotswold RAW complete meals are made here in the Cotswolds from quality British meat and seasonal vegetables. Their food contains nothing but the finest, freshest, human grade ingredients – absolutely nothing is added that is not listed on the label.
Cotswold Raw have worked closely with veterinary and nutritional consultant, Nick Thompson, BSc (Vet Sci) Hons, BVM&S, VetMFHom, MRCVS, in the development of our recipes. Nick is a practising vet and founder of the Raw Feeding Veterinary Society.
The 80/20 complete Wild Range with Pheasant & Duck is formulated for active working dogs and consists of 80% raw meat and bone, 20% seasonal vegetables and natural herbal supplements. The game is British, wild and with no lead shot contamination.
Ingredients: Pheasant (40%), duck (25%), beef heart, beef liver, beef kidney, free range eggs, seasonal vegetables (carrots, cauliflower, cabbage, green beans), milled flaxseed, wheatgerm, kelp, milk thistle, dandelion, alfalfa, spirulina, nettle leaf, turmeric and thyme.
Protein 16.9%, Fat 9.2%, Ash (inorganic matter) 2.5%, Fibre 0.5%, Moisture 69%